Web2000 - 20066 years. KY. Taught elementary education with a focus on emergent literacy. Teaching literacy connects to my long-time hobby of writing children's books, and more importantly, opens up ... WebDIRECTOR OF CHILD NUTRITION. The Child Nutrition Services Department has approximately 180 employees and serves around 12,000 hot, nutritious lunches and …
Professional Standards for School Nutrition Programs - Kentucky
WebFor more information, you may call Tammy Henderson at 270-887-7350 or e-mail at [email protected]. Adult Meal Price: Adult Breakfast $2.75. Adult Lunch $4.60. Your child has the option to buy additional items in the cafeteria! If you would like your child to be able to buy items you can: Send in money with your child that ... WebAug 10, 2014 · The district of 16,700 got $1.3 million in federal subsidies last year for the lunch program. Participation has gone down about 5% since the standards came along. Right now dropping the program ... creatina giants
School and Community Nutrition - Kentucky Department …
WebYou need to enable JavaScript to run this app. WebMar 1, 2024 · Questions on Professional Standards For any questions about the training or hiring process, please contact ( [email protected] ). Office of Finance and Operations Division of School and Community Nutrition 300 Sower Blvd Frankfort, KY 40601 (502) 564-5625 Fax (502) 564-5519 WebLunch Elementary: Fluid milk - 1% or fat-free, ½ pint (1 cup) Fruit - ½ cup Vegetable - ¾ cup daily Breads/grains - 8 to 9 servings (oz.) per week Meat/meat alternate - 8 to 10 ounces per week Middle schools: Fluid milk - 1% or fat-free, ½ pint (1 cup) Fruit - ½ cup Vegetables - ¾ cup Breads/grains - 8 to 10 servings (oz.) per week malcolm baldrige performance excellence